Description:
Employer Description Safari Lodge in Hoedspruit
Job Description
Our client is seeking a dynamic and experienced F&B Assistant Manager to join its team. This role offers the chance to work in a unique environment where hospitality meets conservation, ensuring guests enjoy exceptional dining experiences in the heart of nature.
Key Responsibilities:
- Assist in overseeing daily food & beverage operations across restaurant, bar and event services.
- Support the Management Couple in supervising staff, scheduling shifts and maintaining service standards.
- When the Management Couple is off duty, assume their responsibilities to ensure seamless lodge operations.
- Ensure compliance with health, safety and hygiene regulations.
- Monitor stock levels, place orders and manage supplier relationships.
- Contribute to menu planning, special events and guest dining experiences.
- Handle guest feedback with professionalism, ensuring high levels of satisfaction.
- Assist with training, mentoring, and motivating the F&B team.
- Maintain cost control and assist with budgeting and reporting.
Qualifications
- Diploma or degree in Hospitality Management, Food & Beverage or related field (preferred).
- Minimum 35 years of experience in food & beverage management or supervisory roles within hospi
27 Jan 2026;
from:
gumtree.co.za