Where

Sushi chef

LINKO
Rosebank Full-day Full-time

Description:

Job description:

  • Cutting, slicing, and filleting different types of fish.
  • Inspecting the quality of vegetables, and fish used to prepare sushi dishes.
  • Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
  • Maintaining a clean work environment in order to prevent food contamination.

    Job Type: Full-time

    Ability to commute/relocate:

    • Observatory, Western Cape: Reliably commute
      Send your CV to Linkorestaurant@gmail.com
09 Jan 2026;   from: gumtree.co.za

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