Description:
If you come from a microbiology or biochemistry background, this Technical Manager role puts you at the centre of high-impact fermentation operations. Youll lead product development, refine processes, and guide a team in a fast-paced environment where biology drives every decision. Your expertise wont just support production, it will shape the quality, consistency, and performance of products enjoyed nationwide.Education:
Completed BSc &b MSc in Microbiology or Biochemistry Job Experience & Skills Required:
5 years of process and quality experience within food production environments Proficiency in MS Office, Tempo, DMS, Syspro and Opsuite Apply now!
16 Dec 2025;
from:
gumtree.co.za