Description: Requirements: Formal culinary or pastry qualification Minimum 3-5 years experience as a Pastry Chef in a luxury or fine-dining environment Previous experience in a 5-star lodge or hotel setting Creative flair with attention to detail and ...
6 days ago
Description: Requirements: Formal culinary or pastry qualification Minimum 3-5 years experience as a Pastry Chef in a luxury or fine-dining environment Previous experience in a 5-star lodge or hotel setting Creative flair with attention to detail and ...
20 days ago
Description: Key Responsibilities: Lead the pastry kitchen, managing all dessert and bakery production Develop and design creative, seasonal dessert menus aligned with luxury standards Supervise, train, and mentor pastry staff to maintain consistency and ...
26 days ago
Description: Key Responsibilities: Plan, prepare, and present high-quality desserts, breads, and pastries Design seasonal and event-specific pastry menus Maintain hygiene and safety standards in the pastry kitchen Oversee ordering, stock control, and cost ...
30 days ago