Description:
Assistant General Management Couple Location: Luxury Game Lodge South Africa
Reporting To: General Manager / Lodge Owner
Employment Type: Live-in Position (Couple Role)
ð??ï¸ Position OverviewA luxury game lodge in South Africa is seeking a dynamic, experienced Assistant General Management Couple to support the General Manager in overseeing daily lodge operations. This role is ideal for a hospitality-driven couple where complementary skills (e.g., Front of House & Operations / Field Guide & Administration / F&B & Maintenance) ensure seamless guest experiences and operational excellence.
The couple will act as second-in-command, maintaining 5-star standards, ensuring guest satisfaction, managing staff, and overseeing lodge performance in line with brand standards and conservation values.
Key Responsibilities
ð?§?ð??¼ Assistant GM Partner 1 (Operations / FOH / Admin Focus)
Oversee daily lodge operations in the absence of the General Manager Manage Front of House, reservations, and guest relations Ensure exceptional 5-star guest experiences Handle complaints and special requests professionally Assist with budgeting, stock control, and financial reporting Monitor service standards in housekeeping and F&B Staff scheduling, training, and performance management Ensure compliance with South African labour and health & safety regulations Support marketing initiatives and community engagement ð??¿ Assistant GM Partner 2 (Field / Maintenance / F&B / Guiding Focus Depending on Skillset)(Specific duties depend on qualifications and lodge needs)
Option A Field Guide / Safari Operations
Conduct guided game drives and bush walks (if qualified) Ensure guest safety and environmental compliance Maintain safari vehicles and equipment Share conservation knowledge and lodge sustainability initiatives Option B Maintenance / Technical OperationsOversee lodge maintenance, infrastructure, and grounds Manage preventative maintenance programs Supervise workshop and maintenance staff Ensure water, solar, generator, and waste systems operate efficiently Option C F&B / Culinary Oversight
Oversee kitchen and bar operations Monitor food quality, hygiene, and stock control Manage supplier relationships
Minimum Requirements
For Both:
Minimum 35 years experience in luxury lodge or 4/5-star hospitality management Strong leadership and staff management skills Excellent guest service orientation Financial acumen and stock control experience Valid drivers license Computer litera
24 Feb 2026;
from:
gumtree.co.za