Description:
R&D Laboratory Manager
Midrand | Market-related salary + 6% provident fund contribution | 8am - 5pm hours
About Our Client
Our client is a growing specialist in the design, development, and supply of flavours and colours to the food and beverage industry. With a focus on creativity, technical excellence, and collaborative partnerships, the company is building a reputation as a trusted provider of customised solutions. They offer a fast-paced environment where innovative professionals can make a real impact and grow into senior leadership roles.
The Role: R&D Laboratory Manager
This role leads the laboratory team in the execution of flavour and colour R&D, ensuring timely, client-focused delivery of innovative solutions. The successful candidate will play a strategic role in managing projects, mentoring staff, and shaping the companys product development capabilities.
Key Responsibilities
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Minimum 5 years experience in an R&D or laboratory management role
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Develop and implement flavour and colour development strategies and projects
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Manage multiple client briefs from concept to delivery
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Translate client briefs into actionable development guidelines
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Lead flavour evaluation, stability trials, and troubleshooting within the lab
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Mentor and guide junior staff to enhance team capabilities
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Monitor trends and consumer preferences to inform innovation
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Oversee laboratory operations, consumables, stock, and protocols
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Collaborate with management, QC, sales, and technical teams to align development goals
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Report monthly on laboratory progress, resources, and efficiency
About You
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Degree in Chemistry, Food Science, or related field
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Management qualification advantageous
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Proven experience managing R&D or laboratory teams
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Strong leadership and mentoring skills
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Knowledge of flavour evaluation and gustatory/olfactive analysis an advantage
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Understanding of the flavour and colour market
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Excellent project management and communication skills
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Ability to work across diverse teams and resolve technical challenges
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