Description:
Junior Sous ChefOur client based in the heart of George is on a recruitment drive for a dynamic, self-motivated and passionate junior sous to join their team. Duties and responsibilities include but not limited to:- Opening and closing of the kitchen
- Allocation of duties to junior staff – mice-en-place
- Stock control – managing stock takes, stock rotation, portion, wastage and spoilage control
- Procurement – preparation of stock required for the week based on stock counts
- Maintain health, safety and hygiene systems
- Maintain food safety standards
- Assist with cooking and managing the flow of food based on orders (pass)
- Garnishing and plating
- Dealing with guest queries, questions and problems
- Oversight of dietary requirements
- Training of junior staff – ongoing
- Any other ad hoc duties as required by owner / manager
- Matric – coupled with a certificate / diploma in culinary arts
- Fluent in English and Afrikaans
- Basic computer literacy
- Leadership skills
- Excellent communication
- Self-motivated
- Passionate and keeps abreast of culinary trends
- Organized
- Muti-tasking skills
- Attention to detail
- Numeracy skills
Requirements:
- Opening and closing of the kitchen
- Allocation of duties to junior staff – mice-en-place
- Stock control – managing stock takes, stock rotation, portion, wastage and spoilage control
- Procurement – preparation of stock required for the week based on stock counts
- Maintain health, safety and hygiene systems
- Maintain food safety standards
- Assist with cooking and managing the flow of food based on orders (pass)
- Garnishing and plating
- Dealing with guest queries, questions and problems
- Oversight of dietary requirements
- Training of junior staff – ongoing
- Any other ad hoc duties as required by owner / manager
- Matric – coupled with a certificate / diploma in culinary arts
- Fluent in English and Afrikaans
- Basic computer literacy
- Leadership skills
- Excellent communication
- Self-motivated
- Passionate and keeps abreast of culinary trends
- Organized
- Muti-tasking skills
- Attention to detail
- Numeracy skills
01 Sep 2025;
from:
careers24.com