Description:
Join National Brands Limited (NBL) and be part of a legacy that has shaped South Africa’s biscuit tradition for over 170 years. With two iconic factories in Isando and Westmead , we produce beloved brands like Bakers Tennis®, Blue Label Marie®, and Choice Assorted® ; creating moments of joy for generations of South Africans. At NBL, you’ll work in a dynamic, forward-thinking environment where innovation, quality, and teamwork thrive.
Why Join National Brands Limited (NBL)?
- Make an Impact: Contribute to producing South Africa’s favourite biscuit brands, influencing daily life.
- Innovative Growth: Be part of a forward-thinking environment that encourages product and process improvement.
- Career Development: Access a range of roles and growth opportunities at one of NBL’s 5 world-class facilities.
- Collaborative Culture: Work in a supportive, team-driven environment where your contributions matter.
An opportunity has become available for 2x Quality In-service Trainees based at National Brands Isando Biscuits factory in Kempton Park, Johannesburg reporting to the Quality Manager. This is a fixed term contract for 12 months.
Experiential Learning will be acquired through exposure to Food Safety, in process Quality, incoming laboratory samples and Quality Systems.
Why our In-Service Trainees choose AVI
- Real exposure and practical learning in actual working environments
- Encouraged to be involved and think of alternative solutions to genuine business issues
- Constant mentorship, guidance and support
- Offered meaningful work and opportunities to contribute
- Held accountable for quality and delivery
- Involvement in NPD projects trials
What you will need to be considered:
Qualifications:
- A 2-year Food Technology Diploma and only requiring the 1-year in-service training to complete studies
Additional Requirements:
- Computer literacy, with ability to get data reporting and analyses done
- Able to work irregular hours
- Leadership skills
- Good verbal communication skills
- Ability to operate both independently, and as part of a team
- Initiative
The advert has minimum requirements listed. Management reserves the right to use additional/relevant information as criteria for short- listing. Interested individuals who meet the set minimum requirements should send their applications via our career portal
For more information about AVI LIMITED please visit our website on www.avi.co.za
Requirements:
- Make an Impact: Contribute to producing South Africa’s favourite biscuit brands, influencing daily life.
- Innovative Growth: Be part of a forward-thinking environment that encourages product and process improvement.
- Career Development: Access a range of roles and growth opportunities at one of NBL’s 5 world-class facilities.
- Collaborative Culture: Work in a supportive, team-driven environment where your contributions matter.
- Real exposure and practical learning in actual working environments
- Encouraged to be involved and think of alternative solutions to genuine business issues
- Constant mentorship, guidance and support
- Offered meaningful work and opportunities to contribute
- Held accountable for quality and delivery
- Involvement in NPD projects trials
- A 2-year Food Technology Diploma and only requiring the 1-year in-service training to complete studies
- Computer literacy, with ability to get data reporting and analyses done
- Able to work irregular hours
- Leadership skills
- Good verbal communication skills
- Ability to operate both independently, and as part of a team
- Initiative