... seeking a highly skilled and passionate Head Chef to lead our kitchen ... Maintain high standards of food quality, hygiene, and presentation Ensure strict ... as Snr. Sous Chef or Head Chef Formal culinary qualification or ...
3 months ago
Description: Minimum Requirements NQF 4, VPDA, FGASA Professional Field Guide, Professional Trails Guide, and Advanced Rifle Handling (or close to achieving these). 510 years of relevant industry experience. Current NDT registration, PDP, and FGASA ...
a day ago
... before the training. Monitoring the quality of the intervention by contacting ...
2 months ago