... culinary experience an advantage Menu development experience Stock Control Experience in ... , they should excel in staff development, food standards, guest service operations ... , all while being an inspirational leader.Live- in position.
3 months ago
Description: Our client, an industry leader in hospitality and ecotourism, is ... the lodge Management, training and development of lodge staff Ensure highest ...
28 days ago
... when it comes to the development of new dishes and menus ... , stock takes and reconciliation of sales Assisting with the purchasing for ... within deadlines Meet or exceed sales targets Management of the
a month ago