Description: Key Qualifications and Experience: Diploma in Hospitality or Lodge Management Minimum of 35 years experience in Hospitality / Food & Beverage within a 5-star boutique property or Big 5 lodge environment Professional culinary experience is an ...
11 hours ago
Description: Requirements 5+ years experience in luxury lodge or boutique hotel management. Strong leadership and team management skills. Proven ability to deliver ultra-luxury guest experiences. Financial acumen and operational management expertise. ...
11 hours ago