Description: Requirements: Minimum 4*5* hospitality background in F&B management Strong operational and leadership skills Solid wine knowledge and service expertise Proven ability to train, coach, and develop staff F&B diploma or equivalent qualification ...
a day ago
Description: Minimum requirements: Degree or Diploma in Hospitality Management (or related field) Minimum 5 years experience in lodge or boutique hotel management, preferably in a remote/wilderness environment Strong Food and Beverage and Lodge ...
a day ago
Description: MINIMUM REQUIREMENTS Education: Matric + relevant qualification in Supply Chain, Logistics, or Stock Management. Experience: 5+ years in stock management (preferably in packhouse/agricultural industry). Skills: Strong systems knowledge and ...
3 days ago
... and Beverage knowledge, including menu development and wine expertise Basic knowledge ...
4 days ago
... : Job Title: Management Couple Lodge Manager Position Location: Hoedspruit Lodge Type ... property operations. Responsibilities HER (Lodge Manager / Guest Services / Admin) Guest Relations ...
2 days ago