Description: Duties & Responsibilities: Present, promote and sell products/services to existing and prospective customers face to face Perform cost-benefit and needs analysis of existing/potential customers to meet their needs Establish, develop and ...
a day ago
Description: Qualifications Diploma or Degree in Hospitality Management, Hotel Management, or related field. Food Safety / HACCP certification advantageous. Experience 35+ years of experience in restaurant or food & beverage management. Experience in a ...
3 days ago
Description: About the role This role supports the operational roll-out of the Sasol surplus food pilot by completing store activations, training staff on app processes, providing weekly store check-ins, monitoring SLA adherence, and escalating ...
5 days ago
Description: Render a comprehensive pro-active security service; Liaise with the client and handle all internal queries; Sustain growth and profitability; Co-ordinate all management functions within your area; Increase and sustain the performance and ...
5 days ago