Description: Duties: Lodge Management Staff management HR management Inventory and supply orders Administration and general reporting Budgets Planning and procurement for catering / food preparation Hosting duties Oversee housekeeping, maintenance and ...
20 hours ago
Description: A dynamic and guest-focused leadership opportunity within a high-end hospitality environment. This role calls for a seasoned professional with 23 years of management experience in the restaurant or hospitality sector, capable of balancing ...
20 hours ago