Description: Duties: Generating revenue and cutting costs Controlling weekly orders Waste and Breakages Management Ensuring the kitchen works as a team Training new & current staff members and educating them on the menu Act as the Leader in the Kitchen ...
a day ago
... . Health and Safety Compliance: Oversee security, health, and safety, adhering to ... systems in conjunction with the head office management team. Strategic Planning ...
a day ago
... organisation. Main Responsibilities: Maintain security at the premises by ... strictly adhering to existing security procedures Ensure the highest ... as well as internal security areas Strictly adhere to ... Ensure the morale and security awareness of staff is ...
16 days ago
... inventory and ordering. Support the Head Chef with menu development and ... costing. Assist the Head Chef in overseeing the day ...
a day ago